Toll House Butterscotch Cookies

Toll House Butterscotch Cookies

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Yield: 5 dozen

Ingredients

  • 2 1?4 cups flour
  • 3?4 cup sugar
  • 3?4 cup brown sugar
  • 1 teaspoon vanilla
  • 1 cup butter
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 2 cups butterscotch chips (1 bag)

Instructions

  1. Mix together the flour, salt and baking soda in a small bowl, set aside.
  2. Cream the sugars and butter together, add the vanilla.
  3. Add the eggs one at a time.
  4. Slowly add the flour mixture.
  5. When completely mixed, add the butterscotch chips.
  6. Drop by the spoonful onto an ungreased cookie sheet.
  7. Bake 8-10 minutes at 375F degrees.

Notes

Source: http://www.food.com/recipe/toll-house-butterscotch-chip-cookies-16110

https://recipes.souldanse.com/toll-house-butterscotch-cookies/