Swedish Gingerbread

Ingredients

• 1 1/4 cup flour
• 1 cup sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp ground cloves
• 2 eggs
• 2/3 cup milk
• 1/2 cup (1 stick) margarine or butter (melted)

Instructions

1. Mix dry ingredients.
2. Add the other ingredients and mix again.
3. Butter and sugar a small (6-cup) Bundt pan.
4. Bake at 325 degrees for 1 hour or a little less.